little feet, big sky

I’m have one of those days – the kind where nothing seems right, even food. After opening all the cupboard doors and staring for a while, then opening the fridge and staring for a while, I was almost ready to turn to a lonely packet of ramen out of desperation. I didn’t really want something hot, I wanted something cold and creamy, but not sweet like a smoothie.. ah, gazpacho. Here’s what I put in mine…

• 1 clove garlic, peeled & roughly chopped
• 1 slice of Ezekiel sprouted bread, crusts removed and chopped into squares
• 2 tomatoes, roughly chopped
• 1 tsp. apple cider vinegar
• 2 tbsp. flax seed oil
• sea salt & freshly ground pepper to taste

Blend to desired consistency. (Add water to thin; add bread to thicken.)

I would take a picture of the serving I just made, but it’s in my tummy now. Maybe I’ll try making a cold corn chowder later…